"Those who forget the pasta are condemned to reheat it."--Unknown

Garden Chicken Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Garden Chicken Pasta Salad, by , is from Keller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dan Keller
Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 C (8 oz.) rotini pasta, cooked, drained
2 C broccoli flowerets
1 1/2 C KRAFT Three Cheese Ranch Dressing OR LIGHT DONE RIGHT Three Cheese Ranch Dressing
1 pkg. (6 oz.) Louis Rich Honey Roasted Chicken Breast Cuts or Grilled Chicken Breast Strips
1/2 C EACH chopped red pepper, green pepper and slivered onions.

Directions:
Directions:
TOSS all ingredients.
Refrigerate.

Number Of Servings:
Number Of Servings:
Makes about 10 Cups.
Preparation Time:
Preparation Time:
15 minues plus refrigerating
Personal Notes:
Personal Notes:
Make this simple salad up to 2 days ahead. Serve chilled or at room temperature. Good to take along on a summertime picnic or other party. It also is easily doubled.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

150W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!