Creamy Peppermint Patties Recipe

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This recipe for Creamy Peppermint Patties is from Osborn Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes & Cookies

Ingredients:	Ingredients: 1 package (8 ounces) cream cheese – softened 1 tsp peppermint extract 9 cups powdered sugar ¾ cup mil chocolate chips ¾ cup semisweet chocolate chips 3 tablespoons shortening

Directions:	Directions: In a large mixing bowl, beat the cream cheese and extract until smooth. Gradually add powdered sugar, beating well. Shape into 1-inch balls, Place on waxed paper-lined baking sheets. Flatten into patties. Cover and refrigerate for 1 hour or until chilled. In microwave, melt chips and shortening, stir until smooth. Cool slightly. Dip patties in melted chocolate; place on waxed paper until firm. Store in the refrigerator.

Personal Notes:	Personal Notes: My tips – if you decide to make them make them smaller than 1 inch balls, they are rich and it will definitely make more than 4 dozen. When you do the dipping chocolate I always double it and this time as it is not enough chocolate to cover them

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Creamy Peppermint Patties Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: