"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

"Candy" Salad Recipe

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This recipe for "Candy" Salad, by , is from Family Affair Too! , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Bamford Marks
Added: Thursday, September 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 bag of coleslaw shreds
2 apples, cubed- peel if desired
3 c. grapes, red or/and green
1-1 oz box sugar-free, fat-free vanilla instant pudding mix, dry
1 c. fat-free plain yogurt
1 c. mini-marshmallows

Directions:
Directions:
Mix pudding and yogurt, set aside.

In a large bowl mix all other ingredients. Add pudding mix and stir until well-coated. Chill and serve.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Better if chilled over night. And no, no clue why it has the name it does.

 

 

 

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