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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Fresh Peach Pie Recipe

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This recipe for Fresh Peach Pie is from St. Leonard's Parish Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 ready graham cracker pie crust
32 marshmallows
1/2 c. milk
4 fresh peaches
1 c. whipping cream
1/2 tsp. lemon juice
1/2 tsp. almond extract
1/4 tsp. nutmeg
1/4 tsp. ground cinnamon

Directions:
Directions:
Melt marshmallows over medium heat with the milk. Set aside to cool. While cooling, slice peaches. Whip cream. Combine all ingredients and pour into pie crust. Chill several hours or over night.

 

 

 

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