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Caramels Recipe

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This recipe for Caramels, by , is from Our Family, Our Traditions, Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Taylor
Added: Monday, September 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1-16 oz. package of brown sugar or 2 1/4 c. packed
1 c. light corn syrup
1-14 oz. can sweetened condensed milk
1 tsp. vanilla

Directions:
Directions:
Combine ingredients and boil until mixture forms a hard ball.

 

 

 

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