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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Cold Potatoe Salad Recipe

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This recipe for Cold Potatoe Salad is from The Ketterhagen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. salad potatoes
3/4 tsp. salt
1/4 tsp. pepper
2 1/2 T. oil
1 1/2 T. vinegar
1 1/2 c. chopped celery
1/3 c. chopped onion
1 c. salad dressing
3 eggs, hard boiled

(I divided this recipe from one that made 40 servings, that's why some of the measures seem odd)
Directions:
Directions:
Cook, peel, and dice potatoes. Combine hot potatoes, celery, onions, salt, pepper, oil, and vinegar. Marinate for at least one hour. Add salad dressing, thinned with milk. Add eggs.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This recipe is one of Dean's moms; she made it for picnics and potlucks for large group functions. Dean likes this a lot, so I've divided it into a family size recipe.

 

 

 

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