Super Burritos Recipe
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Category: |
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Ingredients: |
Ingredients: 1 lb Ground Beef 1 c Onion, chopped 1/2 c Green Pepper, chopped 1 clove Garlic, minced 1/4 c Water 1 T Chili Powder 1/4 t Cumin, ground 1 c Rice, cooked 1 can Green Chili Peppers, diced & drained 8 Flour Tortillas 1 c Cheddar Cheese, shredded 1 medium Tomato, chopped Lettuce, shredded Taco Sauce Cheddar Cheese, shredded Guacamole Sour Cream
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Directions: |
Directions:For filling; in a large skillet cook ground beef, onion, green pepper and garlic till meat is brown and onion is tender. Drain off fat. Stir in water, chili powder, and cumin. Cook about 4 minutes or till most of the water has evaporated. Remove skillet from heat. Stir in rice and chili peppers.
Stack tortillas and wrap tightly in foil. Heat in a 350° oven for 10 minutes to soften. Spoon a scant 1/2 cup filling onto each tortilla just below center. Top each with cheese and tomato. Fold bottom edge of each tortilla up and over filling just till mixture is covered. Fold opposite sides of each tortilla in, just till they meet. Roll up tortillas from the bottom. Secure with wooden toothpicks.
Arrange burritos on a baking sheet. Bake in a 350° oven for 10 to 12 minutes or till heated through. Remove toothpicks. Serve burritos on bed of lettuce topped with sauce, cheddar cheese, guacamole and sour cream. |
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