"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Seasoned Chicken Recipe

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This recipe for Seasoned Chicken, by , is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anna Baker
Added: Thursday, August 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 boneless skinless chicken bread or 3 lbs.
Mrs. Dash Original Blend (sprinkled generously)
garlic salt (sprinkled lightly)
garlic pepper (sprinkled lightly)
Lawry's Seasoned Salt (sprinkled generously)
salt (sprinkled lightly)
pepper (sprinkled lightly)
1 cup Moore's Original Marinade

Directions:
Directions:
Preheat oven to 375. Cut chicken breast in half.
Put chicken in baking pan and season both sides with ingredients. Pour Moor's over chicken and bake about 25 minutes, turn chicken and bake about 25 more minutes.

 

 

 

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