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Strawberry Pretzel Squares Recipe

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This recipe for Strawberry Pretzel Squares is from Cooking With Care, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. finely crushed pretzels
1/2 c. sugar, divided
2/3 c. butter, melted
1 (12 oz.) cream cheese, softened
2 tbsp. milk
1 c. thawed Cool Whip
2 c. boiling water
1 pkg. (8 serving size) strawberry flavor gelatin
1 1/2 c. cold water
2 pts. strawberries, sliced
Directions:
Directions:
Preheat oven to 350º F. Mix pretzels, 1/4 c. of sugar, and butter. Press firmly onto bottom of a 13x9 inch baking pan. Bake for 10 minutes, then let cool. Beat cream cheese, remaining 1/4 c. of sugar, and milk until smooth. Gently stir in cool whip. Spread over crust. Refrigerate.
Meanwhile, stir in boiling water into gelatin in a large bowl at least 2 minutes until completely dissolved. Stir in cold water. Refrigerate 1 1/2 hours or until thicked. Stir in strawberries. Spoon over cream cheese layer. Refrigerate 3 hours or until firm. Cut into 20 squares.

 

 

 

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