"Those who forget the pasta are condemned to reheat it."--Unknown

Marinade For Fish Recipe

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This recipe for Marinade For Fish, by , is from The Caloosa Saddle Club's Campout Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renee Boyette
Added: Sunday, May 8, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. soy sauce
1/2 c. cooking sherry
1 T. lemon juice
1 clove garlic, chopped finely
1/4 c. olive oil

Directions:
Directions:
Cobine all ingredients; blend well. Pour over fish in a non-metal container and marinate for 1 hour. Remove fish from marinade. Grill according to recipe directions. Marinade may be used to baste fish during cooking.

 

 

 

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