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Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting is from The Ketterhagen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
1/4 c. butter
2 c. powdered sugar
1 tsp. vanilla
Directions:
Directions:
Beat cream cheese and butter with electric mixer until smooth. Add powdered sugar and vanilla. Beat until creamy. Frost cooled cake.
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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