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Meat Balls Recipe

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This recipe for Meat Balls is from The Koski Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meatballs:
1 lb lean ground beef
1/2 c corn flake crumbs
1/2 c evaporated milk
1/2 c diced onion
1/4 c ketchup
1 Tbsp Worchestershire sauce
1 tsp salt and pepper

Sauce:
1/2 c ketchup
2 Tbsp brown sugar
2 Tbsp Worchestershire Sauc
2 Tbsp diced onion
2 Tbsp sweet pickle relish
2 Tbsp water
1 Tbsp vinegar
Directions:
Directions:
Combine meatball ingredients well and roll into balls. Brown lightly in a skillet. Drain and place in a crock pot.

Combine sauce ingredients and pour over meatballs. Cover and cook on low heat for 4 hours.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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