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Black Bean and White Corn Salsa Recipe

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This recipe for Black Bean and White Corn Salsa, by , is from Marci Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, August 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can black beans, drained and rinsed
1 bunch green onions, diced
4-5 roma tomatoes
1 can white corn, drained and rinsed
2 avocadoes, diced
1/2-1 bunch cilantro, chopped
Good Season's Italian dressing, prepared according to directions

Directions:
Directions:
Mix all ingredients together in large bowl. You may want to let chill several hours before serving with tortilla chips.

 

 

 

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