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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Meatloaff Recipe

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This recipe for Meatloaff is from Karen's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2.5 - 3 lbs. hamburger
1 envelope of Lipton Beef onion dry soup mix
2 eggs, beaten
3/4 cup breadcrumbs
1/4 cup milk
1/4 + cup barbecue sauce
Tony's seasoning
Directions:
Directions:
Mix all ingredients together, form into loaf.
Bake @ 350º for 1 - 1 1/2 hours
Pour additional barbecue sauce on top of meatloaf during the last 15 mins of bake time

 

 

 

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