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Irresistible Brownies Recipe

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This recipe for Irresistible Brownies, by , is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Bailey
Added: Sunday, August 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup butter, melted
2 teaspoons vanilla extract
2 cups sugar
1/2 cup unsweetened cocoa
1 1/2 cups flour
1/4 teaspoon salt
1/2 teaspoon baking powder
1/2 cup nuts (optional)
4 eggs
2 cups semi-sweet chocolate chips

Directions:
Directions:
Preheat oven to 350. Combine all ingredients except chocolate chips. Stir with a spoon until well blended and smooth. Stir in 1 1/2 cups of chocolate chips and nuts. Spread in a 9x13 pan. Sprinkle remaining chips on top. Bake 30-35 minutes or until set.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Many times I do a mix of chocolate chips and peanut butter chips.

 

 

 

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