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Raspberry Breakfast Recipe

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This recipe for Raspberry Breakfast is from Good Grub from Outlaws & Inlaws, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. fresh or frozen raspberries, tightly packed
2 c. yogurt
1/2 tsp. vanilla
1 tbsp. honey OR 1-2 tbsp. sugar
3 ice cubes if using fresh fruit
Directions:
Directions:
Blend all ingredients for 20 seconds on medium high.
Number Of Servings:
Number Of Servings:
2 1/2 cups
Personal Notes:
Personal Notes:
Blueberries or blackberries may be substituted for raspberries. If berries are pre-sweetened, omit sugar or honey.

 

 

 

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