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Crazy Crunch Recipe

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This recipe for Crazy Crunch is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/3 cups sugar
1 cup pecans
1 cup butter
1 cup almonds
1/2 white corn syrup
1 cup hazelnuts or cashews
1 teaspoon vanilla extract
3 quarts popped popcorn
Directions:
Directions:
Combine sugar, butter, corn syrup in a saucepan. Cook over medium heat 10-15 minutes or until mixture turns light brown. Remove from heat, add vanilla and nuts. Pour over popcorn and mix thoroughly. Spread on cookie sheet or waxed paper. Break into small pieces. Store covered.
Number Of Servings:
Number Of Servings:
8

 

 

 

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