"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melanie Davis
Added: Saturday, August 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1-2 onions finely chopped
1 cup cooked rice
1 can cream of mushroom
1 large jar cheese wiz
1 frozen package broccoli cooked

Directions:
Directions:
Cook one cup rice
Cook frozen broccoli
Melt butter in skillet and saute
Add in mushroom coup and cheese wiz
Cook down
Add drained broccoli and rice
Mix together in casserole dish and make at 350 for 20 minutes.

Personal Notes:
Personal Notes:
This dish is always served at my in-laws on holidays.

 

 

 

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