"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Golden Graham Chex Mix Recipe

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This recipe for Golden Graham Chex Mix, by , is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Darrington
Added: Saturday, August 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
5 cups Golden Grahams
2 cups sliced almonds
5 cups Rice Chex
1 cup butter
5 cups Corn Chex
1 cup sugar
2 cups coconut
1 cup karo syrup

Directions:
Directions:
Mix the cereals, coconut and almonds together in a large bowl.

Bring the remaining ingredients to a boil and pour over mixed cereals. Cool and break up.

Number Of Servings:
Number Of Servings:
8

 

 

 

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