"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Ranch Pudding Recipe

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This recipe for Ranch Pudding, by , is from The Mock Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arleta Howard
Added: Friday, August 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c water
2 T margarine
1 c packed brown sugar
1/2 c milk
1 1/4 c Bisquick
1 c raisins
1/2 - 1 c chopped nuts
1 tsp vanilla

Directions:
Directions:
Mix brown sugar, water and butter in saucepan. Boil 5 minutes. Pour in 8x8x2" pan. Mix rest of ingredients in bowl. Spoon batter on top of sugar mixture. It will spread as it bakes. Bake 45 minutes in a preheated 350 oven. Serve warm with cool whip.

Number Of Servings:
Number Of Servings:
9

 

 

 

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