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Easy Pull-Apart Cinnamon Rolls Recipe

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This recipe for Easy Pull-Apart Cinnamon Rolls, by , is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Bailey
Added: Thursday, August 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
20 frozen Rhodes Rolls
1 small package non-instant
1 cup brown sugar
vanilla pudding
1 1/2 teaspoons cinnamon
1/2 cup butter, melted

Directions:
Directions:
Spray bundt pan with non-stick spray. Put frozen rolls in bottom. Sprinkle brown sugar, cinnamon and pudding over rolls. Pour melted butter over the top. Cover with a damp cloth. Let sit overnight. Bake at 350 for 35-40 minutes. Immediately turn upside down on a plate. Best when eaten warm.

Number Of Servings:
Number Of Servings:
6

 

 

 

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