"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cheesy Corn Recipe

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This recipe for Cheesy Corn, by , is from Keller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Tillman
Added: Thursday, August 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup noodles of choice (macaroni, rotini, etc)
1 stick margarine
1 cup Velveeta cheese
1 can whole kernel corn
1 can creamed corn

Directions:
Directions:
Mix ingredients together in a casserole dish. Cover and bake at 350 for one hour.

 

 

 

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