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Death By Chocolate Cookies Recipe

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This recipe for Death By Chocolate Cookies, by , is from Roper Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ellen Kramer
Added: Wednesday, August 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg Baker's Semi Sweet Baking Chocolate
3/4 cup firmly packed brown sugar
1/4 cup butter
2 eggs
1 tsp vanilla
1/2 cup flour
1/4 tsp baking powder
2 cups chopped nuts

Directions:
Directions:
Heat oven to 350. Coarsely chop 8 squares of the chocolate; set aside. Microwave remaining 8 squares of chocolate in large microwavable bowl on high for 1-2 minutes. Stir until chocolate is melted and smooth. Stir in sugar, butter, eggs and vanilla. Stir in flour and baking powder. Stir in reserved chopped chocolate and nuts. Drop by 1/4 cupfuls onto ungreased cookie sheet. Bake 12-13 minutes or until cookies are puffed and feel set to the touch. Cool on cookie sheet 1 minute. Transfer to wire rack to cool completely.

Number Of Servings:
Number Of Servings:
1 1/2 dozen
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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