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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Crisp Sweet Relish Recipe

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This recipe for Crisp Sweet Relish is from FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups ground cucumbers (about 5 lbs.)
4 cups ground onions
2 cups ground carrots
5 Tbsp. salt
7 cups sugar
4 cups vinegar
2 tsp. celery seed
1 tsp. ground turmeric
1 tsp. ground nutmeg
1/2 tsp. pepper
Directions:
Directions:
Combine cucumbers, onions and carrots in a large bowl; sprinkle with salt.

Cover with ice cubes and let stand 6 hours; drain. Rinse and drain thoroughly.

In a large kettle, combine sugar, vinegar, celery seed, turmeric, nutmeg and pepper, add vegetables; bring to a boil over medium heat, stirring often.

Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally.

Pack hot into hot jars, leaving 1/2" headspace. Adjust caps.

Process 10 minutes in a boiling-water bath. Yield 8 pints.
Personal Notes:
Personal Notes:
You can make this "look pretty" by adding a few drops of green food coloring, which will give it more color (this is grandma's hint).

 

 

 

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