This recipe for Shrimp Pizza, by Christie Carnaggio, is from Roper Family Treasures,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
2 - 8oz. pkgs of Philadelphia cream cheese 2 jars of cocktail sauce 2 lbs of boiled shrimp (peeled and chopped coarse) 1 bunch of shallots 2 lemons
Spread cream cheese on round pizza pan or platter. Layer cocktail sauce, shrimp and shallots on top of cream cheese. Squeeze and sprinkle one lemon on pizza. Garnish with remaining lemons. Serve with crackers.
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