"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Cinnamon Ornaments Recipe

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This recipe for Cinnamon Ornaments, by , is from St. Clairsville Red Devil Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sydney & Kelsey Glessner
Added: Friday, August 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. applesauce
1 4.12 bottle ground cinnamon

Directions:
Directions:
Mix the 2 ingredients together to make a stiff dough.
Roll out to 1/4 inch thickness
Cut with gingerbread or other cookie cutters
Make a small hole in each for hanging
Let air dry lying flat for several days turning occasionally.
Makes sweet smelling ornaments
Decorate with white or colored paints.
Not for eating
Even little girls can do this

 

 

 

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