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Ellen's Thanksgiving Orange Cranberry Sauce Recipe

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This recipe for Ellen's Thanksgiving Orange Cranberry Sauce, by , is from The Minter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ellen Minter
Added: Thursday, August 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 bag of Ocean Spray Fresh Cranberries;
½ cup of water;
½ cup of orange juice (press from Orange);
1 cup of sugar;
Orange zest

Directions:
Directions:
Bring to boil orange juice and water adding sugar and mixing until dissolved. Add cranberries. Bring back to boil and cook no more than 10 minutes until the cranberries have burst. (the longer you cook it the thicker it will get but also the less whole cranberries you’ll have so add only a ¼ cup of water if you want the sauce very thick).

Add orange zest and refrigerate.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I usually make this a day ahead of time. You can also add toasted pecans or swap the ½ cup of O.J. with Grand Mariner or an orange liquor to spice it up.

 

 

 

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