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Spiced Pecans Recipe

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This recipe for Spiced Pecans is from J.C.'S Country Cookin, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 tablespoons butter or butter flavored cooking oil
1-1/2 tablespoons Worcestershire sauce
2 teaspoons soy sauce
1/2 teaspoon ground ginger
few drops Tabasco sauce, or to taste
2 cups pecan halves
salt to taste

Directions:
Directions:
Mix butter or oil and seasonings in 2-quart glass casserole dish. Add pecans and stir well to coat.
Microwave on high for 6 to 8 minutes or until pecans are light brown, stirring after 4 minutes. Watch carefully so they don't burn. Drain on paper towels. Store in tight container.

 

 

 

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