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Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from Cooking With Care, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Stagner
Added: Monday, August 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 medium apples, peeled and cut into wedges
1 tsp. cinnamon
1/2 c. water
1/2 c. butter
3/4 c. flour
1 c. sugar

Directions:
Directions:
Preheat oven to 400 F. Spread apples in an 8x8 inch baking dish, add water and sprinkle the cinnamon over everything. In a separate bowl, mix flour, sugar and butter. Knead with fingers until crumbly and sprinkle over the apples. Bake for 30 minutes. Serve warm and add vanilla ice cream for an extra sweet treat!

 

 

 

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