Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Roger's Peanut Brittle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roger's Peanut Brittle is from Roper Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups raw peanuts (shelled)
2 cups sugar
3/4 cup white Karo syrup
1/4 cup water
2 teaspoon baking soda
Directions:
Directions:
Mix raw peanuts, sugar, Karo and water. Cook slow in a heavy pot until peanuts pop a while or until mixture reaches 325º. When peanuts are cooked, take off heat. Mix soda. Stir and pour on buttered sheet pan. Let cool and break into pieces. Enjoy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

266W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!