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Banana Pudding Recipe

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This recipe for Banana Pudding is from Cooking With Care, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg. instant vanilla pudding
1 (8 oz.) Cool Whip
1 (8 oz.) sour cream
5-6 large ripe bananas, sliced
1 (12 oz.) box vanilla wafers, crumbled
Directions:
Directions:
Dissolve pudding in 3 cups cold milk, beating with mixer on low speed until pudding gets thick. Add Cool Whip and sour cream, mixing well. Sprinkle crushed wafers in bottom of a 3 quart dish, then a layer of 3 sliced bananas, then pudding and same procedure using next 3 bananas. Sprinkle wafers on top. Cover and refrigerate overnight.

 

 

 

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