"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Potatoes Anna Recipe

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This recipe for Potatoes Anna, by , is from The Haire Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Z. Haire
Added: Monday, August 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Potatoes
2 Tbsp butter
Salt and pepper

Directions:
Directions:
Melt butter in heavy skillet. Arrange thinly sliced raw potatoes in 2 or 3 layers.

Sprinkle each layer with salt and pepper. Dot generously with butter. Cover, steam 15 minutes.

Uncover, cook until tender and crispy brown on bottom. Invert on serving plate.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Very dependable, from an early Betty Crocker cookbook.

 

 

 

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