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Fruit Salad Recipe

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This recipe for Fruit Salad, by , is from The Freeman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Marilyn Daniel
Added: Sunday, August 12, 2007


4 c shredded cabbage
2 oranges cut in bite size pieces
2 red apples chopped
1 c seedless red grapes halved
1/4 c raisins
1/2 c mayonaise
1/4 c milk
1 T lemon juice
1 T sugar
1/8 t salt
1/2 c chopped pecans toasted

In a large bowl, toss cabbage, oranges, apples, grapes, and raisins. Cover and refrigerate. In a small bowl combine mayo, milk, lemon juice, salt and sugar. Just before serving stir dressing and pecans into salad.




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