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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Easy Sweet Potato or Yam Pie Recipe

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This recipe for Easy Sweet Potato or Yam Pie is from Cooking With Care, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. pureed cooked yams or sweet potatoes
1 1/4 c. sugar
1/2 c. butter or margarine, melted
1/4 c. evaporated skim milk
3 eggs
1 tsp. vanilla
3/4 tsp. lemon extract
1 (9 inch) unbaked deep-dish pie shell or regular 9 inch
Directions:
Directions:
Preheat oven to 350º F. In food processor, combine all ingredients except pie shell. Process until well blended. Pour into unbaked pie shell. Bake for 50-55 minutes, or until knife inserted in center comes out clean and pie is golden brown.
Serves 6-8.

 

 

 

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