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Asiago Dip Recipe

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This recipe for Asiago Dip, by , is from St. Clairsville Red Devil Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet Nixon, Southern Living at Home Consultant
Added: Saturday, August 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup light mayo
2 green onions, chopped
1/2 cup asiago cheese- grated
1/4 cup sliced mushrooms
Sundried tomato sprinkles
8 oz. low-fat sour cream

Directions:
Directions:
Mix all the above; bake 25 min. uncovered. Serve with toasted 1/2-inch sliced French bread.

 

 

 

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