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Mandarin Soup Recipe

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This recipe for Mandarin Soup is from Jesse Bitterman's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup bean sprouts
1/2 lb. pork
1 tbsp. oil
1 cup sliced mushrooms
1/2 cup dices carrots
1 cup chopped celery
1 cup celery cabbage
6 cups chicken broth
1 tbsp oyster sauce
1 tsp. soya sauce
Ginger - 2 or 3 slivers
Onion - 1/4 cup chopped
Few shakes of white pepper.
Directions:
Directions:
Trim pork well and slice into matchlike strips. Heat oil, ginger and onion in a saucepan; saute pork for 5 mins. Remove ginger and add mushrooms, carrots and celery; saute 5 mins. Stir in broth, celery, cabbage; bring to boil. Taste for seasonings.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 mins.

 

 

 

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