"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Italian Fried Chicken Recipe

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This recipe for Italian Fried Chicken, by , is from Cooking With Care, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renee Alexander
Added: Saturday, August 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. of chicken legs
1 pkg. of chicken breasts
1 c. milk
2 eggs
1 tsp. red pepper
1 tsp. oregano
1 tsp. Italian seasoning
1 tsp. parsley
1 tsp. black pepper
1 c. flour

Directions:
Directions:
Mix eggs, milk and parsley together. Rinse and clean chicken, dip in milk mixture. Mix red pepper, flour, Italian seasoning, black pepper, and oregano and dip chicken in this mixture. Put on baking sheet and refrigerate for one hour. Fry until brown on both sides, then bake in oven at 350 F. for one hour.

 

 

 

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