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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Crepes Recipe

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This recipe for Crepes is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups flour
2 cups milk
1 tablespoon sugar
2 eggs
1/2 teaspoon baking powder
1/2 teaspoon vanilla
1/2 teaspoon salt
2 tablespoons melted butter
Directions:
Directions:
Measure dry ingredients in bowl, stir in remaining ingredients, except the butter, and beat until smooth. Put butter in skillet and heat over medium heat until bubbly. Pour 1/2 cup batter into skillet and cook both sides until light brown.

 

 

 

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