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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Agnes' Zucchini Bread Recipe

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This recipe for Agnes' Zucchini Bread is from St. Clairsville Red Devil Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large eggs
2 cups sugar
1 cup vegetable oil
2 cups grated peeled zucchini
3 cups flour
1 tsp salt
1 tsp baking soda
1/4 tsp baking powder
3 tsp cinnamon
1 cup coarsely chopped walnuts
Directions:
Directions:
Combine 4 first ingredients. Combine dry ingredients and add to zucchini mixture and stir until well blended. Stir in nuts. Put batter into 2 well greased loaf pans. Bake for 1 hour at 350 degrees or until toothpick inserted in the middle comes out clean.
Makes 2 loaves.

 

 

 

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