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Amelia's Pasta Sauce Recipe

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This recipe for Amelia's Pasta Sauce is from From Bunny's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium sweet onions
3.5 oz. bacon (approx. 1/4 of a 12 oz. pkg)

2 tomatoes or 3/4 c. canned diced tomatoes
5 oz. or approx. 2 cups sliced mushrooms

1 pt. half and half or cream
salt
pepper
cayenne
parsley
Directions:
Directions:
Cut onions and bacon in little pieces and stirfry in a pan. Drain off most of grease.

Peel tomatoes and cut in little pieces, cut the mushrooms in slices and stirfry with onions and bacon and a little butter.

Add cream. Flavor with salt, pepper, cayenne, and parsley and let it cook until the sauce gets creamy. (about 5 minutes)

Spoon sauce over hot pasta.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Amelia was my roommate in Zurich for years. She grew up in a large family in Brazil and learned to cook from her Mom. Her Pasta Sauce is everyone's favorites. Besides being a great cook, she's a professional Beach Volleyball athlete.

En Gute or Bon Appetit!

 

 

 

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