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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Oven Baked Bass Recipe

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This recipe for Oven Baked Bass is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. fish
1/2 lb. bacon
1/2 onion
1/2 tsp. garlic salt
1/2 tsp. pepper
2 T. butter
1/4 tsp. paprika
1/2 c. water
Directions:
Directions:
Place five slices of bacon in a bake pan of desired size. Place 1 T. butter in pan. Lay fish in pan. Sprinkle garlic salt, pepper, paprika, and 1 T. of butter over fish. Place five slices of bacon on top of fish. Pour 1/2 cup of water in baking pan. Cover. Bake at 375 degrees for 40 minutes and serve.

 

 

 

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