"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Basic Scones Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Basic Scones, by , is from St. Clairsville Red Devil Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Frankie Lee Carnes
Added: Monday, August 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 CUPS FLOUR
1/4 CUP SUGAR
1/4 TEASPOON SALT
2 1/2 TEASPOONS BAKING POWDER
1/2 CUP (1 STICK) COLD UNSALTED BUTTER
2/3 CUP HALF AND HALF

Directions:
Directions:
PLACE DRY INGREDIENTS IN BOWL OF PROCESSOR. PULSE FOR A FEW SECONDS TO MIX DRY INGREDIENTS. PULSE IN BUTTER. (YOU MAY CUT IN BUTTER AS YOU WOULD FOR PIE CRUST). MIX IN HALF AND HALF UNTIL JUST BLENDED.(LIKE BISCUITS) YOU CAN DROP BY LARGE TABLESPOON ONTO BAKING SHEET WITH PARCHMENT PAPER OR TURN OUT ON BOARD, KNEED LIGHTLY , PAT OUT, CUT WITH BISCUIT CUTTER OR GLASS. BAKE AT 425 DEGREES FOR 13 T0 14 MINUTES.

THIS RECIPE HAS BEEN USED FOR THE STERLING SERVICE TEA MINISTRY TEAS. AN OUTREACH MINISTRY FOR WOMEN WHO HAVE BEEN TOUCHED BY CANCER.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

166W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!