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Cheesy Appetizer Loaf Recipe

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This recipe for Cheesy Appetizer Loaf, by , is from The Gobler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Gobler
Added: Sunday, August 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 tbsp Mayo
tsp garlic powder
1 (8oz) okg Mozzeralla Cheese
2 tbsp chopped olives
1 loaf French bread, cut lengthwise in half
Paprika

Directions:
Directions:
Preheat broiler. Mix mayo, garlic, cheese and olives. Spread mixture evenly onto cut bread. Sprinkle lightly with paprika. Place on baking sheet. Broil 6 inches from heat, 1 min or until cheese is melted. Cut into 24 slices. Serve.

 

 

 

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