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Summer Fruit Romaine Recipe

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This recipe for Summer Fruit Romaine is from Tea Room Fare, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Romaine lettuce, chopped or torn
Mandarin orange slices, fresh or canned, drained
celery, chopped
cranberries, fresh or dried
walnuts, chopped
Directions:
Directions:
Adjust quantities according to the number of people, approximately 1 cup per person for a side salad, 2 cups for a meal. Place lettuce in individual bowls/plates and distribute the other ingredients to your preference. Top with my Raspberry Blueberry Vinaigrette or a purchased raspberry salad dressing of your choice.
Personal Notes:
Personal Notes:
Salad can be mixed all together in one big bowl rather than individual plates. Other ingredients you might like to add or substitute: shredded carrots, red or green seedless grapes, pea pods, strawberries, raspberries, kiwi & pecans.

 

 

 

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