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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grilled Pork Chops with Oregano Butter Recipe

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This recipe for Grilled Pork Chops with Oregano Butter is from Jesse Bitterman's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pork chops (1” thick)
¼ c. butter (softened)
1-1/2 tsp. tomato paste
1 tsp. parsley (minced)
½ tsp. basil
½ tsp. oregano
¼ tsp. garlic powder
Dash hot pepper sauce
Salt and pepper to taste
Directions:
Directions:
Mix all ingredients except chops. Shape into 4 equal parts and refrigerate until firm. Grill chops for 10-15 minutes or until done. Remove to warm serving platter. Put one herb butter piece on each hot chop and serve immediately.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15-20 minutes

 

 

 

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