"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

BBQ Sauce Recipe

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This recipe for BBQ Sauce, by , is from The Mock Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Mary Tuter
Added: Thursday, August 2, 2007


1/4 tsp salt
1/4 tsp pepper
1 1/4 T celery salt
1 3/4 T garlic salt
1 1/2 T BBQ seasoning
1 T Lawry's seasoning salt
2 lbs brown sugar
1 1/2 T soy sauce
1 1/4 tsp red hot sauce
1 1/2 T liquid smoke
1 small bottle ketchup
1 1/4 T worchestershire sauce
5 small cans tomato paste
1 small bottle BBQ sauce (hickory flavor)

Mix all together and heat to blend. Pour into bottles and store in refrigerator




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