Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Strawberry Nut Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Nut Salad is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 3 oz. pkgs. strawberry jello
1 cup boiling water
2 (10 oz.) frozen strawberries, or 2 cups fresh chopped strawberries
1 (20 oz.) crushed pineapple drained
3 mashed bananas
1 cup chopped nuts
1 pt. sour cream
Directions:
Directions:
Mix jello and hot water together until jello is dissolved.
Add pineapple, strawberries, bananas and nuts, mix well. Pour 1/2 mixture into 9x13 casserole dish; refrigerate until firm/set. Cover with sour cream and spoon remaining jello mixture on top. Return to refrigerator until firm.
Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
1 hour-total
Personal Notes:
Personal Notes:
You can half this recipe if you don't need large dish.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

294W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!