Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Grandma's Jo's Meatloaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Jo's Meatloaf is from The Laske Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Slices bread,
3/4 C Milk,
2 Eggs,
2 lbs. Ground meat loaf mix (pork, veal, beef),
1/8 C Chopped onions,
1/8 C Chopped celery,
1 T. Worcestershire sauce,
1 tsp. Salt,
1/8 Pepper,
1/2 tsp. Poultry seasoning
Directions:
Directions:
Put ALL ingredients in a blender (whole pieces of bread with
crusts) blend good and make 2 loafs
Put on a cookie sheet.
Put raw bacon strips on top (optional) and cover with barbecue
sauce.
Put 1" of hot water on bottom of pan.
Bake 350 degrees for 1 hour.
Personal Notes:
Personal Notes:
Everyone loves this meatloaf, even the grandkids.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

947W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!