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Mad Dogs Recipe

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This recipe for Mad Dogs, by , is from The Tasty Bourgeois Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Allie Bourgeois
Added: Monday, July 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 hot dog
1 slice Cheddar cheese
1 slice bacon

Directions:
Directions:
Preheat oven to 400 degrees F.
Using a knife, make a slit along the entire length of the hot dog that's about 3/4 of the way through the hot dog. Break the cheese slice into 2 pieces and stuff each piece into the slit in the dog. Wrap the bacon slice around the hot dog in a spiral fashion, then secure all with a toothpick. Place on a cookie sheet or baking dish.
Bake for 11 to 15 minutes, or until bacon is crisp.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
2 mins.
Personal Notes:
Personal Notes:
Serve on your favorite bun or just like that! A lil something different to do with a "hot dog"!
Note to Vanessa...."hot dog" not "wiener"!

 

 

 

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