Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Potatoes with Sauerkraut Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potatoes with Sauerkraut is from The Laske Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs Idaho Potatoes (Baked)
1 lb. Sauerkraut (1 pk any brand)
1 Granny smith apple
1/2 lb. Bacon
Some cloves
Few black peppercorns
Directions:
Directions:
Peel potatoes, cutr in 4/6 pieces put in a pan.
Add cubed apple on top put the sauerkraut and the spices.
Cook for about 25 min until potatoes are done.
Remove water and mash (take out cloves and peppercorns).
Dice or cut the bacon in small pieces.
Bake most of the fat out.
Add bacon and some baconfat to the sauerkraut.
Serve with Pork chops or polish sausage.
Serve warm or room temp.

*Can leave potatoes in cubes and not mash for a different dish
like a potato salad.
Personal Notes:
Personal Notes:
This is a recipe from the Netherlands - a former neighbors.
VERY GOOD !!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

629W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!